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1. Guduchi Stem (Tinospora cordifolia)
2. Haridra (Curcuma longa)
3. Jambu Seed (Syzygium cumini)
4. Asitjirak (Bunium persicum)
5. Karavallaka (Momordica charantia | Bitter Gourd)
6. Katuka (Picrorhiza kurroa)
7. Madhuka (Madhuca indica)
8. Meshashringi (Gymnema sylvestre)
9. Methi (Trigonella foenum-graecum)
10. Nimba Phala (Azadirachta indica | Neem Fruit)
11. Triphala (Amalaki + Bibhitaki + Haritaki)
12. Shuddha Shilajit (Asphaltum punjabianum | Purified)
13. Tvak (Cinnamomum zeylanicum | Cinnamon)
14. Asana (Pterocarpus marsupium | Indian Kino Tree)
15. Upakunchika (Nigella sativa | Black Seed)
16. Shuddha Kuchala (Strychnos nux-vomica | Purified)

VITAHERBALS VITADAB POWDER is a comprehensive Ayurvedic herbal powder, bringing together 16 potent botanicals and mineral preparations, each with a well-documented role in diabetes management, metabolic wellness, and systemic health restoration. Prepared as a kashayam and taken as directed by your physician, VITADAB POWDER addresses the root hormonal, metabolic, and inflammatory drivers of diabetes, reducing insulin resistance, enhancing insulin sensitivity, and regulating blood glucose levels naturally. Its expansive botanical blend goes beyond blood sugar management whille simultaneously supporting kidney health, improving digestion, managing cholesterol, and strengthening the cardiovascular system | addressing the full spectrum of complications that chronic diabetes brings. Acting as a powerful nerve tonic, VITADAB POWDER specifically targets diabetic neuropathy | one of the most debilitating long-term complications of diabetes, while its rasayana-grade mineral preparations restore deep energy reserves and rebuild the body's systemic strength. With consistent use, it boosts immunity, reduces chronic inflammation, and supports the body's natural ability to maintain metabolic balance. Rooted in classical Ayurvedic pharmacology and formulated under strict clinical guidelines, VITADAB POWDER offers a natural, multi-targeted, and responsible complement to diabetes care.

Each ingredient in VITADAB POWDER has been selected from the classical Ayurvedic canon for its specific role in blood sugar regulation, metabolic balance, and diabetes-related complication management. The following descriptions detail the purpose and therapeutic action of each ingredient.

1. Guduchi Stem (Tinospora cordifolia)
2. Haridra (Curcuma longa)
3. Jambu Seed (Syzygium cumini)
4. Asitjirak (Bunium persicum)
5. Karavallaka (Momordica charantia | Bitter Gourd)
6. Katuka (Picrorhiza kurroa)
7. Madhuka (Madhuca indica)
8. Meshashringi (Gymnema sylvestre)
9. Methi (Trigonella foenum-graecum)
10. Nimba Phala (Azadirachta indica | Neem Fruit)
11. Triphala (Amalaki + Bibhitaki + Haritaki)
12. Shuddha Shilajit (Asphaltum punjabianum | Purified)
13. Tvak (Cinnamomum zeylanicum | Cinnamon)
14. Asana (Pterocarpus marsupium | Indian Kino Tree)
15. Upakunchika (Nigella sativa | Black Seed)
16. Shuddha Kuchala (Strychnos nux-vomica | Purified)

GUDUCHI STEM (Tinospora cordifolia)
Guduchi's stem form reduces insulin resistance, combats systemic inflammation, and strengthens the body's metabolic resilience against long-term diabetes-related complications with consistent use.

HARIDRA (Curcuma longa)
Haridra reduces chronic inflammation at the cellular level, improves insulin sensitivity, and protects vital organs from oxidative diabetes-related damage, supporting kidney health, heart function, and metabolic balance.

JAMBU SEED (Syzygium cumini)
Jamun seed inhibits starch conversion to glucose thus reducing post-meal blood sugar spikes, supporting pancreatic function.

ASITJIRAK (Bunium persicum)
Asitjirak stimulates insulin secretion and improves cellular glucose uptake, supporting natural blood sugar regulation, reducing diabetic inflammation, and contributing to the overall metabolic balance.

KARAVALLAKA (Momordica charantia | Bitter Gourd)
Bitter Gourd's charantin and polypeptide-p mimic insulin action, actively lowering blood glucose, improving insulin sensitivity, and supporting pancreatic health.

KATUKA (Picrorhiza kurroa)
Katuka stimulates digestive enzyme activity, supports liver function, and enhances glucose metabolism, reducing diabetic complications, improving digestion, and contributing meaningfully to cholesterol and blood sugar management with consistent use.

MADHUKA (Madhuca indica)
Madhuka protects insulin-producing pancreatic cells from oxidative damage, supporting sustained insulin secretion, and reducing systemic inflammation.

MESHASHRINGI (Gymnema sylvestre)
Meshashringi suppresses sweet taste receptors, reduces intestinal sugar absorption, and actively restores insulin-producing beta cell function.

METHI (Trigonella foenum-graecum)
Methi slows glucose absorption, reduces post-meal blood sugar spikes, and improves insulin sensitivity.

NIMBA PHALA (Azadirachta indica | Neem Fruit)
Neem fruit reduces blood glucose levels, improves insulin receptor sensitivity, and protects against diabetes-related oxidative damage.

TRIPHALA (Amalaki + Bibhitaki + Haritaki)
Triphala detoxifies the system, strengthens digestion, regulates cholesterol, and supports kidney health, it addresses the full spectrum of metabolic imbalances associated with diabetes.

SHUDDHA SHILAJIT (Asphaltum punjabianum | Purified)
Purified Shilajit enhances cellular energy metabolism, reduces insulin resistance, and strengthens the nervous system.

TVAK (Cinnamomum zeylanicum | Cinnamon)
Tvak enhances cellular glucose uptake, regulates post-meal blood sugar levels, and supports heart and digestive health, one of the most clinically recognised spices in natural diabetes management.

ASANA (Pterocarpus marsupium | Indian Kino Tree)
Asana's epicatechin-rich heartwood extract regenerates insulin-producing beta cells and reduces blood glucose.

UPAKUNCHIKA (Nigella sativa | Black Seed)
Upakunchika's thymoquinone-rich composition reduces fasting blood sugar, combats insulin resistance, and delivers powerful anti-inflammatory and cholesterol-lowering action.

SHUDDHA KUCHALA (Strychnos nux-vomica | Purified)
Shuddha Kuchala activates the nervous system, improves nerve conduction, and addresses diabetic neuropathy providing targeted neurological support for diabetes-related nerve complications.